Eating Out

Eating Out




The good ol' Texas way

Januaray 9 - 15, 2019
851 views

Barbecuing is more than just throwing a slab of meat smothered in sauce on a hot, fiery grill. It’s about the cut of meat, the level of heat and the special seasoning. You can go for a saucy mix or a dry rub, but either way you slice it, all the top pitmasters will tell you it’s all about how you grill it.