The Four Seasons Hotel Bahrain Bay invites guests to celebrate a spectacular Ramadan experience at its iconic Ramadan Tent this month.
This year’s setting features an enhanced design with
expansive spaces in emerald green and soft gold tones, adorned with intricate
Arabic-Islamic patterns, creating a truly captivating ambience.
Guests can indulge in an abundant buffet and live stations
offering Bahraini favourites such as lamb ouzi and machboos, alongside a
variety of other Arabic and international dishes.
Highlights include a lamb mansaf station, fresh mezze,
shawarma and saj specialities. Sweet cravings are catered to with a selection
of desserts, including a Transylvanian chimney cake station, teppanyaki ice
cream, cheese kunafa, Bahraini halwa and more.
During ghabga, live performances by members of the Cairo
Opera House will create a vibrant and immersive atmosphere, while younger
guests enjoy a dedicated children’s programme led by the hotel’s club team.
Iftar is served from sunset to 8pm at BD38 per person,
inclusive of water, juices, Arabic coffee and tea. Children aged six to 12 dine
for BD22, and those under six dine for free.
Ghabga takes place from 9pm to 2am, Saturday to Wednesday,
in the Ramadan Tent and Ballroom at BD42 per person. On Thursday and Friday,
the tent section is available at BD46 per person, including juices. Children
aged six to 12 are charged BD22, while those under six dine for free.
For elevated dining, the hotel offers the Premium
Experience, featuring exclusive service with a full table of the finest mezze
and mains, plus the option to select additional dishes from the buffet. This
special experience also includes full table service, elegant tableware, and
thoughtfully designed set menus, available daily from 9pm to 2am.
Pricing is BD55 per person for groups of four or more, with
a minimum charge of BD220 for groups of three or fewer.
For more information and bookings, call 17115000.
