Embark on a remarkable culinary journey at Four Seasons Hotel Bahrain Bay, where award-winning dining concepts, inventive dishes and extraordinary experiences come together to delight every palate.
For a more leisurely afternoon, Bay View Lounge invites guests to discover its Botanical Afternoon Tea, a nature-inspired experience celebrating the season through delicate flavours, vibrant colours and elegant presentation
Available until September 30 from noon to 9pm, the event is priced at BD24net, inclusive of one tea, or BD28net, inclusive of two teas or two mocktails.
At Byblos, the flavours of Lebanon come alive by the water under the expertise of Chef Tony El Khoury. Guests can enjoy a generous selection of hot and cold mezze before sharing a flavourful mixed grill, with every dish rooted in Lebanese tradition and crafted with authenticity.
To end the meal, a golden baked cheese kunafa is served fresh from the oven alongside ice cream, creating the perfect balance of warm and cold flavours. Byblos is open from Tuesday to Sunday, from 5pm until midnight, with an à la carte menu.
Guests can indulge in bold, inventive flavours and a welcoming atmosphere at re/ASIAN CUISINE, the perfect setting for relaxed evenings.
Designed for sharing, the menu brings together premium sushi, creative plates and crafted beverages, all accompanied by DJ rhythms and sweeping skyline views.
The restaurant is open on on Tuesdays, Saturdays and Sundays from 7pm to 11pm and Wednesdays, Thursdays and Fridays from 7pm to 11.30pm.
Experience the calming flow of Moon Yoga, where each session draws on the gentle energy of the lunar cycle to restore balance, clarity and inner calm.
It will take place on June 30, from 6.30pm to 7.30pm, priced at BD6 per person for hotel guests and BD12 for guests and members.
For more information or bookings, contact 17115500.
