Four Seasons’ feast

Head to Four Seasons Hotel Bahrain Bay for a vibrant Eid brunch set in the inviting surroundings of Bahrain Bay Kitchen.

The buffet features a collection of live cooking stations, blending traditional Bahraini flavours with international favourites.

At the centre of the experience is the classic Bahraini Ouzi, complemented by a fresh seafood selection including poached prawns, mussels and local crab. Guests can also enjoy a sushi and tempura corner, while the Italian live station adds a touch of theatre with freshly prepared pastas and artisanal pizzas.

The menu extends to include chicken and prawn baos, slow-roasted wagyu beef cheeks and a range of char-grilled specialities. Live music creates a warm, festive atmosphere throughout the afternoon, while a dedicated children’s corner keeps younger guests entertained with engaging activities.

The brunch takes place on the first day of Eid from 1pm to 4pm. Prices are BD35 inclusive of soft beverages or BD48 with selected beverages. Children aged six to 12 receive a 50 per cent discount, while those under six dine for free.