Flip through the latest issue of Gulf Weekly.
This summer, Four Seasons Hotel Bahrain Bay has lined up an array of fantastic dining experiences.
Bay View Lounge has introduced the Bao Bonanza – a limited-time menu where bold global flavours meet soft, steamed buns. Highlights include slow-cooked beef brisket, spicy Asian-style lobster, mango chicken and more, available this month from 11.30am to midnight.
Guests can also soar to the 50th floor and take their seat at re/ASIAN CUISINE’s Sushi Bar, where handcrafted nigiri, sashimi and signature rolls are prepared before their eyes. Savour delicious dishes such as crispy shrimp potstickers, miso-honey salmon and wok-fried whole black sea bass.
For the perfect finishing touch, enjoy a pre- or post-dinner drink at Blue Moon Lounge.
Make the most of your summer with a relaxing retreat at a private island sanctuary. Soak up the sun on the white-sand beach, make a splash with the little ones in the water park, and enjoy all-day entertainment at the vibrant beach club.
Bahrain residents enjoy a 20 per cent off on room rate and exclusive dining savings.
Relax with a loved one and slip into serenity with the Night Spa experience, exclusively for two. The evening starts at 11pm with a deeply relaxing 60-minute aromatherapy massage beside the softly lit waters of the indoor pool.
After your treatment, savour an hour of complete privacy from midnight until 1am. A chilled bottle of your preferred beverage awaits, paired with handcrafted chocolates, macarons and seasonal berries. It costs BD280 from Sunday to Wednesday, and BD295 from Thursday to Saturday, both for 120 minutes.
Gather your family and friends and relax with a Moon Yoga Session on August 23, from 6.30pm to 7.30pm. It costs BD6 per person for hotel guests and members and BD12 for outside guests.
For more information, contact 17115000 or 17115044.
