Flip through the latest issue of Gulf Weekly.
Today (December 23)
Chef Yann Bernard Lejard of the Plums restaurant at the Ritz-Carlton, Bahrain Hotel & Spa is showcasing his talent in artful plating until December 30.
Chef Yann will artistically plate the dishes from his special menu reminiscing world famous paintings. Among these are Andy Warhol’s Auto Portrait from 1986, which the chef will recreate using saffron and citrus mayonnaise, light curry scallop and green apple, and Salvador Dalí’s Jaune d’Œuf Soleil which will be made of soft boiled egg, celery and truffle mousseline.
The menu will be available from 7pm-11pm. For more information and reservations, call 17586499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com
