Flip through the latest issue of Gulf Weekly.
Recipe is provided by Joseph Keetikal, Sous Chef of the Overlook Café of The Ritz-Carlton, Bahrain Hotel & Spa
Chef Dheeraj Paal Singh is the man behind the deliciously wholesome food at Camelot, Jim’s Castle since April 2005, before which he was Chef at J.W ...
There’s no mistaking Camelot restaurant in Adliya. It’s the big building that looks like a mediaeval castle that brings a smile to my face every ti ...
