Flip through the latest issue of Gulf Weekly.
THE UAE’s largest dairy and juice producer has launched six new camel milk flavours and is planning to offer an expanding portfolio of products made with fresh camel milk.
Al Ain Dairy’s range of camel milk drinks are made with 100 per cent pure fresh pasteurised camel milk, contain less than two per cent fat, natural fruit sugars and no artificial colours, flavours or preservatives.
The six new flavours are date, cardamom, rose, chocolate, saffron and laban. Camel milk has recently seen an unprecedented surge in popularity with more and more people discovering the health benefits that nutrient rich camel milk delivers.
Camel milk is easily digested by lactose intolerant individuals, is rich in Vitamin B and D and has 10 times more iron than cow’s milk. The lactoferrin contained in camel milk also has anti-bacterial and antiviral properties and is known to have anti-diabetic actions too.
It contains a high presence of insulin-type proteins and other nutrients that positively affects the immune system. It is no surprise therefore that camel milk is now often described as a ‘superfood’, the company says.
* CHECK out Jawad’s butchery department tomorrow for lamb minced at BD1.500 per kg and lamb kabab at BD1.800 per kg.
