The Ritz-Carlton, Bahrain’s Farmers’ Market has returned for its fifth edition and brings an eclectic mix of local vendors, fresh produce and other delights under the sky, writes Aziz Alshawoosh.

The inaugural market, which was hosted on January 9, on the grassy lawns of the beach property in Seef District, was nothing less than a celebration of Bahraini culture, heritage and craftsmanship.

Over the years, the Ritz-Carlton’s Farmers’ Market has become a renowned annual Friday tradition, attracting scores of visitors. As we were touring the place, we spotted Bahrain National Arts Council chairman Shaikh Rashid bin Khalifa Al Khalifa, who paid a visit to support the local community of farmers and artists.

The market offers diverse entertainment for all ages, making it a true family event.

Among the attractions was a petting zoo, where children could interact with animals such as turkeys and chickens, among other gentle creatures. A majestic falcon stole the spotlight – you could even hold it, and I highly recommend you do. Be brave!

Other fun activities included face painting for children and the young at heart, live painting sessions and date-harvesting demonstrations.

The market featured a unique blend of vendors selling everything from the freshest produce to innovative business ideas—something I didn’t expect to find here. It nods to the high level of creativity and the entrepreneurial spirit in the kingdom. Touring these kiosks teaming with local and resident talent offered an authentic ‘Bahraini’ experience.

The weather was great as well, which added to the vibe. We wanted to spend more time at the stalls but first thought it wise to nourish ourselves at the sumptuous breakfast buffet. An eclectic mix of traditional favourites and modern creations tantalised our taste buds, from Bahraini samboosa, balaleet and chbood (Bahraini beef liver) to spaghetti, risotto and a myriad of other dishes.

The food was fresh and provided an interesting blend of flavours, appealing to all palates. As lunchtime approached, more options were added to the buffet, including shawarmas, grilled chicken, and pasta. Even if you spend the entire day at the market, there is enough and more to explore.

Executive Chef Joergen Sodemann particularly recommended the Bahraini tikka sandwich and I can honestly attest to how delicious it was.

Having regained my energy, I decided to explore some of the unconventional business ideas on display at the market. FermenDiet was one such business. Run by husband-wife duo Areej Matooq and Muhammad Folath, the start-up specialises in fermented foods and beverages.

Fermented foods and drinks have become a global trend in recent years, especially among the health conscious. Foods like sauerkraut and kimchi and drinks like kombucha have quickly gained popularity, owing to their gut-friendly properties and benefit.

“Our story started when my daughter was diagnosed with a chronic disease in her intestines,” Areej told GulfWeekly, talking to us about the inspiration behind her start-up.

“The doctor said that she will spend the rest of her life on medications. As a mother, I rejected the idea that this is unsolvable and did my research to find solutions. I studied nutrition, turned my kitchen into a healthy one, and eventually it led to my daughter recovering,” she added, explaining how this journey motivated her to share her knowledge with others.

“I sampled a variety of locally-made kombucha – a fermented, naturally carbonated drink. It felt quite like drinking soda, except all the sweetness came with no additives. While it is an acquired taste, I can see the appeal. Personally, I thought it was refreshing. 

Another interesting business was JB – Jumaa Bee – a local vendor selling Bahraini honey, extracted from beehives on local mangrove trees.

“Bahraini mangrove honey is the best in the kingdom – no, actually the world,” claimed owner and beekeeper Jumaa Hamada. “I learned beekeeping when I was in intermediate school. A teacher taught me how to do it,” he added.

The apiarist explained how his business helps the environment by maintaining the bees and the mangroves.

“Sometimes, people spot hives in their homes or farms and don’t know what to do with them. They call us and we relocate the hives onto our bee farm.”

I was truly inspired by the resourcefulness of these and many other local vendors and commend the Ritz-Carlton, Bahrain for providing them with a platform.

The Ritz-Carlton, Bahrain’s Farmers’ Market runs every Friday until February 13, between 8.30am and 2.30pm. I cannot wait to return and enjoy all the wonders it has to offer.

 For more information, call 17586499.