Bakers across Bahrain are coming together this Ramadan to raise funds for children with special needs, proving that small, homegrown efforts can have a lasting community impact.
Organised in collaboration with the Indian Ladies
Association (ILA) and fellow bakers, the Ramadan Healthy Bake Sale Charity
Drive is organising staggered virtual bake sales until March 18 to raise money
for the ILA Sneha Recreation Centre.
“The Holy month of Ramadan is the month of charity and we
bakers whole-heartedly and generously bake healthy and delicious goodies to be
able to contribute in a big way for the special kids of Sneha,” Bahrain-based
baker Ekta Sethi told GulfWeekly.
“This year, my son Aarav Sethi, Year 10 student at St
Christopher’s School Bahrain is taking the lead to organise the event.”
The initiative is also promoting a shift towards healthier
baking, with all items made without refined flour or sugar.
Many of the recipes incorporate whole wheat, natural
sweeteners such as dates and jaggery, and nutrient-rich millets, which
organisers hope will encourage rethinking everyday ingredients.
The month-long initiative will see a rotating roster of home
bakers hosting virtual sales, with customers able to place orders online and
arrange collection or delivery.
Items on offer range from chocolate cupcakes and carrot
muffins to sourdough breads, gluten-free brownies and nut butters, with many
packaged as ready-to-gift treats for iftar gatherings.
Among this year’s highlights is the involvement of students,
including Aarav and his classmates, who have adapted their own recipes into
healthier versions as part of the effort.
“I feel it brings joy to both the giver and receiver of
goodies, and finally to the differently abled kids,” Ekta added.
“All those who buy the bakes feel blessed and happy to be
able to contribute for this noble cause and we are so grateful for the support
and hope it continues throughout the holy month.”
In a milestone moment for the initiative, a student at the
Sneha Recreation Centre, 13-year-old Hannah Jaimon who will turn 14 tomorrow,
will also participate as a baker for the first time after learning to make ragi
(millet) cookies from Ekta.
In addition to Ekta, Aarav and Hannah, numerous bakers have
already joined the initiative, including Nisha Ranga, Elizabeth Shane, Adarsh
Narayanan, Vaani Sethi, Mehak Damle, Monika Ravi, Soni Khadilkar, Siji Binu,
Kavitha Chowdhary and Arpita Dutta.
“Embracing the true spirit of Ramadan – a time of
compassion, generosity, and giving – the talented bakers are coming together
for a special charity initiative and our volunteer Ekta and her son Aarav are
taking the lead in organising this event,” ILA president Smitha Jensen added.
“Through their heartfelt effort, they aim to raise funds for
the Sneha Recreation Centre, ensuring the continued support and development of
its children.”
Since its launch in 2021, the annual bake sale has
consistently raised more than BD1,000 each year, with organisers hoping to
build on that momentum in 2026 as more bakers and volunteers join the cause.
The organisers are looking for more bakers to join the
effort as well as sponsors to support packaging and ingredient costs, allowing
100 per cent of proceeds to go directly to the charity.
Soni is selling her baked goods today and tomorrow (February
26 and 27), with Elizabeth and Adarsh selling tomorrow and Saturday (February
27 and 28), and Arpita selling on Sunday, March 1.
For more details, scan the QR code.
