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Four Seasons Hotel Bahrain Bay’s Friday Family Brunch returns with vibrant live stations and entertainment.
Guests can enjoy an array of fresh salads, nachos and tacos, Japanese takoyaki, kebabs and desserts.
The feast is priced at BD35 with soft beverages and BD48 with a selected beverage package. Children under five dine with the hotel’s compliments, and those aged six to 12 enjoy 50 per cent savings.
Byblos has also unveiled a refreshed menu of Lebanese favourites. Savour Eggplant Raheb with crispy kunafa, shrimp with pesto and oven-baked manakish – all served in a seaside setting, from Tuesday to Sunday, from 6pm to midnight.
Visitors can dig into an array of beautifully-plated dishes at re/ASIAN Cuisine. Enjoy pan-seared duck, duck dumplings, Korean fried chicken, Hokkaido scallops and more, while a DJ enhances the evening atmosphere.
The dining affair is available on Tuesday, from 7pm to 11pm; from Wednesday to Friday from 7pm to 11.30pm; and Saturday to Sunday, 7pm to 11pm.
Meanwhile, CUT by Wolfgang Puck invites guests to a lively Friday Brunch featuring Wolfgang Puck’s favourites – from black bass ceviche and beef sliders to premium steaks.
Tableside pours of bubbly beverages and live entertainment complete the afternoon. It is available on Friday, from 12.30pm to 3.30pm for BD70, inclusive of free-flow sparkling beverages.
Enjoy Bahrain’s most extravagant Tea Experience, featuring delicacies such as classic sandwiches and freshly-baked scones. The delicacies are lined up every day from noon to 9pm, at BD22 for a regular experience and BD26 for the royal one.
Indulge in the perfect night for two with the hotel’s amazing indoor pool spa experience. The journey begins with an aromatherapy massage, followed by sparkling beverages, sweet treats, roses and a private midnight swim. It costs BD280 from Sunday to Wednesday and BD295 from Thursday to Saturday and holidays, from 11pm to 1am.
Available until September 30, enjoy a new take on eclairs at Bay View lounge, from 11.30am to 11.30pm. Flavours include Black Forest with cherry, Banoffee with salted toffee and chocolate bounty with coconut cream.
For more information contact, 17115000.
